SPRING POP UP SUPPER

THE TABLE at Home

Saturday 25 April 2020 @ 7.45 pm

 

To Begin

Celariac, Wild Garlic & Parmesan Tartlet (gf flour)
with a Watercress & Lemon Salad (PB no parmesan)

Main Course

Butterflied Leg of Spring Lamb on the Firepit with a Salsa Verde
Spring Dauphinois & Purple Sprouting

Plant Based

Wild Garlic & Spinach Risotto topped with Pine Kernals
with Parmesan Shavings (V)

Pudding

Chocolate Marquis with Confit of Rhubarb

or Cheeseboard

 

£40 ph

 

includes waitress service and a Gin Spring Garden Cocktail

www.thetablebruton.com

 

To book text SPRING to 07834 487381
How many people
Your menu choice
Any food allergies or
Special Dietary Requirements

 

NOTE:  Please bring a bottle of wine for the table.

 

Cash Bar

The Old Pool Room, Mill Cottage, Brewham Road, nr Bruton BA10 0JJ

Please park at the top and walk down the steps.

Pay in advance.  Places are limited. Non-refundable but are transferable.


A C AUSTIN Account No: 37060902 Sort Code 60-12-34
 

Your name as reference.

#AnnieDesForges 

#AnnieAustin

Tel: +44 (0) 7834 487381  |  Email: thetablebruton@gmail.com

Mill Cottage, Brewham Road, Bruton, BA10 0JJ

 

© 2019 The Table. Website design by Rebecca Percival.